Department of Nutrition Management
Services
- Overview
- Services
- Achievements
- Education System
Meal offer
There are “general diets” that are not restricted in terms of therapeutic nutritional amount and form, and “therapeutic diets” that are necessary for treatment based on the instructions of a doctor. I'm here.
Eating is one of the pleasures of life, and it is also an important part of treatment in hospitals.For that reason, it is a major premise that you can eat safely and with peace of mind.We strive to provide delicious, therapeutically accurate, and hygienic meals.
regular vegetarian diet
Soft vegetarian diet
Chopped food
paste food
Event food
We regularly provide event meals according to the season and events.
Christmas
Autumn season menu
New Year
nutrition consultation
We offer nutritional consultations for those who have dietary concerns.
A registered dietitian will work with you to find an easy-to-implement method that fits your lifestyle and help you implement it.When it comes to nutrition, there seems to be an image of "Is it difficult?", "Is there a lot to memorize?" Even so, there are many cases in which it is effective to continue little by little.If you have any problems, please ask the staff.
~Consultation example~
- Diet for lifestyle-related diseases (diabetes, dyslipidemia, hypertension, heart disease, kidney disease, liver disease, etc.)
- Meals for those who tend to lose physical strength due to chronic respiratory disorders, cancer, etc.
- Meals for people with weak chewing and swallowing skills
- Diet for those who have undergone gastric or intestinal surgery
- Meals for people with food allergies
~Consultation place and time~
- Place
- Nutrition counseling room (Hospital Building No. 1, 1F, next to the elevator)
- Date and Time
- Monday to Friday
(morning) 10:00, 11:00
(Afternoon) 13:00, 14:00, 15:00, 16:00
Nutrition consultation materials
- About diabetic diet
- Diet for dyslipidemia
- Diet for hypertension
- About low-salt diet
- About a potassium-restricted diet
- Diet after gastric surgery
- Diet after colorectal surgery
- Diet for respiratory diseases
- About meals when chewing and swallowing strength is weakened
- About undernutrition diet
Individual nutrition management
In our hospital, we are taking care of food and nutrition during hospitalization as follows.
Doctors, nurses, registered dietitians, speech pathologists, pharmacists, etc. work together to manage nutrition so that the nutritional status is maintained in good condition.We provide meals according to the patient's condition under the direction of a doctor, but if the meal is hard and difficult to eat, the appetite is reduced, or there are ingredients that cannot be eaten due to physical condition, a registered dietitian will visit. We adapt to the individual.
~ Example of correspondence with meals ~
- Change your eating habits to make them easier to eat
- Change to something that is easy to eat even if you have no appetite
- Adding nutritional supplements that provide high nutritional intake in small amounts, etc.
- If more specialized nutritional support is required, a multidisciplinary nutrition support team (NST) will provide support (see item 4.Nutrition Support Team).
Nutrition Support Team (NST)
A multi-disciplinary team may be available to assist patients in maintaining good nutritional status.
A team of physicians, nurses, registered dieticians, pharmacists, and speech pathologists with specialized knowledge of nutrition conducts rounds once a week.
~ Correspondence example ~
- Examination of individual nutritional requirements
- Examination of diet content, enteral nutrition, and infusion content
2008 Japan Parenteral and Enteral Nutrition Society NST operation facility certified